Where traditional Irish flavours meet contemporary elegance. Every dish tells a story of our land, our farmers, and our passion for exceptional cuisine.
Explore Our MenuRooted in tradition, inspired by innovation
At The Emerald Table, we believe that great food begins long before it reaches the kitchen. Our relationships with local farmers, fishermen, and artisan producers form the foundation of every dish we create.
Each plate reflects our commitment to sustainability and our deep respect for Irish culinary heritage. We source ingredients within a fifty-mile radius whenever possible, ensuring freshness and supporting our community.
Learn Our StoryDiscover our signature dining offerings
A seven-course journey through the seasons, showcasing the finest Irish produce with contemporary techniques.
€89 per person
Exclusive use of our Garden Room for intimate gatherings of up to twelve guests, with bespoke menus.
€125 per person
A leisurely weekend tradition featuring house-baked goods, artisan cheeses, and our signature dishes.
€42 per person
Moments and memories from our table
"An extraordinary evening from start to finish. The attention to detail, the warmth of service, and the remarkable creativity in each dish made this a celebration to remember."
"Finally, a restaurant that honours Irish ingredients without pretension. The lamb was the best I have ever tasted, and the sea vegetables brought me straight back to my grandmother's kitchen in Galway."
Begin your culinary experience with us
Our autumn menu celebrates the harvest with wild mushrooms, game, and root vegetables from our partner farms.
Discover Autumn